Milkshakes are a global obsession. No matter where you go, people everywhere have found ways to blend ice cream, milk, and imagination into something sweet, indulgent, and unique. But while we all love a good Cookies & Cream or Chocolate Shake, the world is full of flavors that push boundaries—some deliciously inventive, others downright wild.

At Cookie Dough Monster, we love exploring flavor trends and taking inspiration from creative shakes across the globe. Whether you’re an adventurous eater or a shake purist, you’ll find that the craziest flavors often tell the most fascinating stories.

Let’s take a journey through the world’s most bizarre, brilliant, and crave-worthy shake creations—and see how our own menu puts a fun spin on the shake experience right here in Pigeon Forge.

Shakes That Surprise: A World of Wild Flavors

From Japan’s matcha magic to Australia’s over-the-top dessert towers, shakes have become a global art form. Every culture adds its own twist, turning a simple dessert into a culinary adventure.

And if you think your favorite Reese Cup Shake or Fluffernutter Shake is indulgent, just wait until you see what other countries are mixing up.

1. Japan – Matcha and Red Bean Shakes

Japan has mastered the art of balance—sweet, earthy, and delicate. One of their most popular shake flavors combines matcha green tea with sweet red bean paste (azuki).

This might sound unusual to Western palates, but the combination is beautifully rich. The slight bitterness of matcha offsets the natural sweetness of red bean, creating a creamy yet refreshing drink.

At Cookie Dough Monster, we love the same philosophy: blending flavors that contrast and complement. While we might not have azuki on the menu (yet), our Strawberry Banana Shake captures that same harmony of fruit and cream, delivering a refreshing twist for guests who like balance in every sip.

2. India – Saffron and Cardamom Milkshakes

In India, milk-based drinks are a way of life—especially during the summer. Shakes made with saffron, cardamom, and pistachios are rich, aromatic, and deeply comforting.

These flavors are inspired by traditional Indian sweets like kulfi and falooda, transforming them into chilled, drinkable desserts. The saffron gives a golden hue and floral flavor, while cardamom adds warmth.

It’s a far cry from your everyday vanilla shake—but it’s proof that milkshakes can be elegant and exotic.

At Cookie Dough Monster, we take that same creative spirit into every shake we make. Whether it’s the nutty goodness of our Reese Cup Shake or the creamy fun of our Fluffernutter, each one celebrates bold, exciting flavor combinations.

3. Thailand – Mango Sticky Rice Shake

Thailand is famous for its vibrant, tropical desserts, and the mango sticky rice shake might be one of the best. Imagine blending ripe mango, coconut milk, and sticky rice into a velvety drink.

It’s sweet, fragrant, and perfectly smooth with a chewy twist from the rice. This shake captures Thailand’s balance of flavor and texture—just like how our Cookies & Cream Shake offers that irresistible crunch in every sip.

If you’re ever craving something fruity but rich, try recreating a tropical shake at home—or stop by Cookie Dough Monster and grab one of our fruit-inspired creations for a taste of sunshine right here in Tennessee.

4. Australia – The Freakshake

If there’s one country that took milkshakes to the extreme, it’s Australia. The Freakshake is a towering, over-the-top dessert loaded with toppings—think entire slices of cake, brownies, donuts, and even candy bars stacked high on whipped cream.

What started in Canberra at a café called Pâtissez has now become a worldwide phenomenon. Each freakshake is a work of edible art, as big as your appetite and imagination can handle.

We totally get it. At Cookie Dough Monster, we love a good shake challenge too. Our menu features loaded shakes topped with cookies, whipped cream, and drizzles that transform your dessert into a full-blown masterpiece.

5. Italy – Tiramisu Shake

In Italy, dessert is about sophistication. And nothing says Italian sweetness like tiramisu—the perfect balance of espresso, cocoa, mascarpone, and ladyfingers. The tiramisu shake takes all that goodness and spins it into a creamy, caffeine-kissed masterpiece.

It’s like dessert and coffee in one glass. Smooth, rich, and elegant.

Our Cookie Dough Monster shakes may not come with espresso shots, but we do share Italy’s love for decadence. Whether it’s a Chocolate Shake topped with fudge drizzle or a Cookies & Cream Shake loaded with crushed cookies, each one is pure indulgence.

6. Philippines – Ube and Halo-Halo Shakes

Across the Pacific, the Philippines takes color and flavor seriously. The ube shake, made with bright purple yam, is both beautiful and delicious. It has a naturally nutty, vanilla-like flavor and a stunning violet color that makes every sip Instagram-worthy.

Then there’s the Halo-Halo shake, a spin on the traditional layered dessert that includes everything from jellies and sweet beans to flan and shaved ice—all blended into a creamy drink.

It’s chaotic in the best way possible—colorful, playful, and full of surprises.

That spirit of fun and creativity is exactly what drives Cookie Dough Monster. Our handcrafted shakes aren’t just about taste—they’re about personality. Every flavor tells a story, every topping makes a statement, and every shake is built to make you smile.

7. Mexico – Horchata and Churro Shakes

Mexico’s culinary creativity extends beautifully into the world of milkshakes. The horchata shake combines the comforting flavors of rice milk, cinnamon, and vanilla for a light yet flavorful dessert drink.

For those who crave something bolder, the churro shake takes it up a notch. Imagine a vanilla shake topped with cinnamon sugar, caramel drizzle, and crispy churro sticks—it’s dessert perfection.

At Cookie Dough Monster, we know how satisfying that mix of creamy and crunchy can be. That’s why our Cookies & Cream Shake and Reese Cup Shake are always crowd favorites. They deliver that same delightful texture and flavor explosion in every sip.

8. United States – The Bacon Shake

Leave it to America to take things to extremes. Somewhere between breakfast and dessert lies the bacon milkshake—a curious blend of smoky, salty bacon and sweet ice cream.

This shake gained popularity thanks to fast-food experiments, but it’s also become a novelty flavor at artisan dessert shops. Surprisingly, the salty-sweet combo works.

While we might not serve bacon shakes at Cookie Dough Monster, we do know a thing or two about creative comfort food. Pair one of our signature shakes with a Classic Cheeseburger or Loaded Fries, and you’ll see why salty and sweet always make a perfect match.

You can browse all our delicious sides and mains on our menu.

9. South Korea – Sweet Potato Shake

South Korea has a knack for turning everyday ingredients into dessert. Their sweet potato shake is smooth, creamy, and naturally sweet, often made with roasted sweet potatoes and vanilla ice cream.

It’s surprisingly comforting and less sugary than typical shakes—proof that shakes don’t need to be over-the-top to be unforgettable.

This one shares a similar vibe to our Fluffernutter Shake, where simplicity meets genius. Both are cozy, nostalgic, and full of flavor.

10. France – Lavender and Honey Shake

France approaches milkshakes like fine dining. A lavender and honey shake might sound delicate, but it’s one of the most luxurious flavor combinations you’ll ever taste.

With its floral aroma and silky sweetness, this shake feels like something straight out of a Parisian café.

While we lean more toward cookie chunks and chocolate drizzle than flower petals, we share France’s passion for crafting shakes that feel special. Our attention to texture, balance, and presentation makes every shake a treat worth savoring.

Bringing It All Together: The Cookie Dough Monster Way

After traveling the world through flavor, one thing’s clear—no two shakes are alike, and that’s the beauty of it.

At Cookie Dough Monster, we take inspiration from global flavor trends but keep our roots in fun, familiar, and satisfying creations. Each of our shakes—from Cookies & Cream to Reese Cup—is crafted with the same passion you’ll find in the best shake shops around the world.

We hand-spin every shake with Hershey’s Old-Fashioned ice cream, premium ingredients, and all the toppings you could dream of. Whether you’re craving something nostalgic or daring, there’s always something new to try.

Explore all our shakes and desserts on the Cookie Dough Monster menu, or visit us in Pigeon Forge to experience the flavors that make life sweeter.

Frequently Asked Questions About Crazy Shake Flavors

1. What’s the weirdest milkshake flavor in the world?
Some of the strangest include bacon, sweet corn, or wasabi shakes—but many people surprisingly love them!

2. Does Cookie Dough Monster offer international-inspired shakes?
While our focus is on American favorites, we take inspiration from global flavors when creating new shake specials.

3. Are your shakes made with real ice cream?
Yes! Every shake is made with Hershey’s Old-Fashioned ice cream, ensuring rich and creamy consistency every time.

4. What are your most popular shakes?
Our Reese Cup Shake, Fluffernutter Shake, and Cookies & Cream Shake are guest favorites.

5. Can I customize my shake?
Absolutely—you can mix flavors, add toppings, or create something totally unique.

6. Do you have dairy-free or vegan shake options?
We offer dairy-free alternatives upon request so everyone can enjoy the fun.

7. What makes your shakes so thick and creamy?
We use a perfect blend of ice cream, milk, and mixing technique for maximum texture and flavor.

8. Can you order shakes to-go?
Yes, we make sure every shake is packed to stay cold and delicious until you’re ready to enjoy it.

9. Do you have limited-edition or seasonal shakes?
Yes! Check our menu or visit us in-store for our latest creations.

10. Where can I get Cookie Dough Monster shakes?
You can find us in Pigeon Forge—see our contact page for directions and hours.

The World Is Full of Flavor—Come Taste It with Us

From Tokyo to Tennessee, milkshakes unite people through flavor, creativity, and fun. The craziest shake flavors around the world remind us that dessert should never be boring—and neither should life.

At Cookie Dough Monster, we celebrate that same spirit every day. Whether you love classics like Vanilla and Strawberry or want to dive into over-the-top creations like Reese Cup and Fluffernutter, we’ve got something for every craving.

👉 Visit us today or explore our full menu to start your own flavor adventure—one shake at a time.

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